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MCAST RENTAL OF FACILITIES

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Part-time

Equine (Horse) Wellbeing

Courses > Part-time > Master > Equine (Horse) Wellbeing

€300.00

Location:
Code
AG-18-22p
MQF Level
-
Credits
-
Duration
30 Hours
Schedule
Wednesdays
Time
6pm till 8pm
Mode of Delivery
MCAST Agri Qormi

Description

Schedule

Schedule  Date Day Time
18-Nov-26 Wednesday 6:00–8:00 pm
25-Nov-26 Wednesday 6:00–8:00 pm
02-Dec-26 Wednesday 6:00–8:00 pm
09-Dec-26 Wednesday 6:00–8:00 pm
16-Dec-26 Wednesday 6:00–8:00 pm
23-Dec-26 Wednesday 6:00–8:00 pm
06-Jan-27 Wednesday 6:00–8:00 pm
13-Jan-27 Wednesday 6:00–8:00 pm
20-Jan-27 Wednesday 6:00–8:00 pm
27-Jan-27 Wednesday 6:00–8:00 pm
03-Feb-27 Wednesday 6:00–8:00 pm
10-Feb-27 Wednesday 6:00–8:00 pm
17-Feb-27 Wednesday 6:00–8:00 pm
24-Feb-27 Wednesday 6:00–8:00 pm
03-Mar-27 Wednesday 6:00–8:00 pm
Prospected End date 3rd March    2027
Lecturer Name Martin Darmanin
Mode of Delivery  Face to Face 
Time of Lecture  6.00pm to 8.00pm
Block & Lecture Room  MCAST Agribusiness Qormi, Room 15
Method of Assessment  evaluation test paper during the last lecture
Coordinator Audrey Zahra Davis
Contact Email [email protected]
Certification  Applicable if student achieves a minimum of 70% attendance 
Attendance  Attendance is recorded through Classter, students are required to have an EID to register on this system prior to course commencement. 

Applications will close on the 8th of November

 

 

Description

This course is to provide sufficient and valid information about the welfare and handling of equines. It will give learners a complete understanding of stable management, hoof care, and the behavior of the horse.

Equine sports such as riding, jumping, dressage, and racing are becoming more popular and thus this course should serve as a thorough introduction for present and future participants to better understand the well-being of their equines.

Horse rescue sanctuaries and animal welfare standards are the order of the day and hence the need for trained professionals is also on the rise.

This is a 30-hour course. Lessons are held as indicated on the prospectus and website.

This course is aimed at introducing the science of equine health, the trade of farriery, and equine anatomy to prospective apprentices, while also spreading general equestrian knowledge to horse owners, attendants, riders, equine enthusiasts, and all those involved in the horse industry.

It is also aimed at eliminating long-established myths for the benefit of the horse in working environments, leisure activities, and competitive events.

This course will focus on the general knowledge of the horse.

Learning Outcome 1: Evaluate basic equine behaviour to ensure its health and well-being

Unit Content

    • Anatomy
    • Skeletal/ muscular/ points of the horse
    • Approaching
    • Catching
    • Restraining
    • Personal Safety and clothing
    • Basic horse handling and safety
    • Tying up
    • Recognising ailments
    • The healthy horse
    • Injuries
    • Lameness
    • Parasites
    • Colic
    • Teeth
    • Harness
    • Saddle
    • Road safety
    • Transportation of horses
    • Safe Loading of horses
    • Reading the horses body language
    • Difficult behaviours and solutions
    • Rehabilitation of abused, neglected and injured horses
    • Building trust with the horse
    • Equine restrain

Learning Outcome 2: Explain the different feeding and water requirements of equines

Unit Content

    • Rules of feeding
    • Types of feed
    • Hay
    • Water

Learning Outcomes 3: Describe the accommodation needs of horses

Unit Content

    • Stabling/ Shelter/ Paddock
    • Adequate housing and freedom of movement
    • Shelter from the elements
    • Hygiene
    • Bedding
    • Fencing
    • Why we groom?

Learning Outcome 4: Identify the need for suitable hoof care

Unit Content

• Horseshoe history

• The hoof

• Reasons for shoeing

• Step by step shoeing process

• Horse shoeing theories

• Types of shoeing

• Shoeing mistakes

• Hoof disease, problems and remedies

• Different types of shoes

• Pads

• Horse conformation

• Gauges and folklore

• Visualising horseshoe making process

• Horse hoof trimming / shoeing practical session

• Exercise

There are no suggested pre-requisites and/or entry requirements needed.

 

 

 

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